Industry Ambassadors


Name:
IAN PUGH
Job title:
INTERIM ENGINEERING MANAGER
Employer:
Premier Foods
Qualification:
ONC, HNC AND HND IN ENGINEERING. NVQ LEVEL 3 IN MECHANICAL AND ELECTRICAL MAINTENANCE. MANUFACTURING ENGINEERING DEGREE
Name:
GARY SOMERVILLE
Job title:
IT TECHNICIAN
Employer:
Dunbia
Qualification:
BTEC NATIONAL DIPLOMA IN ICT & COMPTIA A+
Salary Range:
£15,000 – £23,000
Name:
Vicky Robinson
Job title:
Land Management Team Leader
Employer:
Natural England
Qualification:
9 GCSEs, 3 A Levels in Biology, Chemistry and Geography & BSc (Hons) in International Agriculture and Equine Business Management at the Royal Agricultural College (now Royal Agricultural University).
Name:
MIKE CUNNINGHAM
Job title:
Lead Team Technician
Employer:
Britvic Soft Drinks
Qualification:
HND/Foundation Degree in Electronics/Electrics
Salary Range:
£22,500
Name:
KATHLEEN ALEXANDER
Job title:
LEAN MANUFACTURING CO-ORDINATOR / PRODUCTION MANAGER
Employer:
Dunbia
Qualification:
BSC (HONS) FOOD TECHNOLOGY, LOUGHRY CAMPUS, CAFRE
Salary Range:
£20,000 - £30,000
Name:
Anthony Munnelly
Job title:
Maintenance Engineer
Employer:
Princes Food Ltd
Qualification:
11 GCSE’s + NVQ level 2
Salary Range:
£15,000
Name:
Elliot Clewley
Job title:
Management Accountant
Employer:
Cargill Meats Europe
Qualification:
BSC Management (2.1) from The University of St Andrews Studying for CIMA qualification
Name:
Olivia Cunliffe
Job title:
Management Trainee
Employer:
Morrisons
Qualification:
Studying BSc Management and Business
Name:
Sophie Dul
Job title:
Manufacturing Excellence Apprentice
Employer:
Bradgate Bakery
Name:
Jaroslaw Drag
Job title:
Manufacturing Team Leader
Employer:
Princes Food Ltd
Qualification:
Advanced Level Apprenticeship in Operations and Quality Improvements in Science
Salary Range:
£25,000 - £30,000