Course Search
Our exciting range of food and drink courses are from some of the most prestigious Colleges, Universities and Training Providers from around the country.
Your learning journey will consist of workplace visits and workshops to enhance or develop skills in areas such as complex Butchery, Fishmonger, sustainability, coaching, and financial management. The chefs will also be required to plan, prepare and produce complex and innovative dishes for an event and critically reflect on their own performance.
This qualification is a Certificate requiring achievement of 27 credits. Candidates are encouraged to work at their own pace following individual programmes of learning. The length of time taken to complete will depend upon many factors but we expect most candidates to complete within 12 months.
This qualification is an Award requiring achievement of 10 credits. Candidates are encouraged to work at their own pace following individual programmes of learning. The length of time taken to complete will depend upon many factors but we expect most candidates to need between 6 and 12 months.
This qualification is a Diploma requiring achievement of 37 credits Candidates are encouraged to work at their own pace following individual programmes of learning. The length of time taken to complete will depend upon many factors but we expect most candidates to complete within 12 – 18 months.
This qualification is a Certificate requiring achievement of 27 credits Candidates are encouraged to work at their own pace following individual programmes of learning. The length of time taken to complete will depend upon many factors but we expect most candidates to complete within 12 months.
This qualification is designed for learners who are working in a food manufacture or supply chain environment. They offer learners the opportunity to develop skills and knowledge required to prove competence at work in supervisory management roles.
Our Level 3 Team Leader Apprenticeship has been designed to give you the specific skills, knowledge and experience they’re looking for, whilst working in the food sector. So once you qualify, you’ll have a solid foundation to take your career as far as you like.
As a Team leader, you could be working in a variety of different ways. Therefore your training will include a mix of classroom and on-the-job learning to ensure you complete your Apprenticeship with a sought-after combination of leadership skills – making you a huge asset to your employer.