Welsh cy

Food Science and Technology BSc (Hons) Degree
National Centre for Food Manufacturing
Duration: 4.5 years
Study options: Delivery at Provider Premises
Qualifications: BSc (Hons)
Course Summary
This BSc (Hons) programme is mapped to the BSc (Hons) Food Science and Technology standard to enable employers to utilise the apprenticeship levy to develop their scientific and technical teams and provide progression opportunities for employees. This programme is also available as a stand-alone BSc (Hons) to provide access to non-levy funded or self-funded students.
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Course Provider:
National Centre for Food Manufacturing
Holbeach Campus,
Minerva House,
Holbeach Park Road,
PE12 7PT
Click here to apply