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Chartered Manager (Agri-Produce & Supply Chain) Degree Apprenticeship
National Centre for Food Manufacturing
Duration: 4 years
Study options: Work-Based Learning
Qualifications: Degree Level Apprenticeship
Course Summary
Our programmes are a combination of on-the-job learning and part-time study at the National Centre for Food Manufacturing, with delivery consisting of attended learning through block release and distance learning study. The courses aim to provide comprehensive work-based training schemes for people wishing to develop their career in the food manufacturing industry, complemented by ‘off the job’ learning to develop the supervisors, managers and technologists of the future. The BSc (Hons) Agri-Produce and Supply Chain Management has been developed in order to best prepare students for managing multi-disciplined teams in today’s fast-paced food manufacturing environments.
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Course Provider:
National Centre for Food Manufacturing
Holbeach Campus,
Minerva House,
Holbeach Park Road,
Spalding,
Lincolnshire,
England,
PE12 7PT
Map
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