Dairy Crest is offering an exciting opportunity to apply to the ground breaking Eden Dairy Technologist Apprenticeship programme. This is a four year, academic and work based foundation degree, driven by the whole dairy industry. The apprenticeship builds skills in innovation, leadership and motivation.
Dairy Crest is offering an exciting opportunity to apply to the ground breaking Eden Dairy Engineering Apprenticeship programme. This is a four year, academic and work based industry recognised Engineering Apprenticeship qualification, with additional modules specific to the dairy and food industry. It also builds skills in innovation, influencing, leadership and motivation.
We are looking to recruit a Technical Apprentice to join the Technical Assurance team here at Allied Bakeries. Over 4 years you will be able to combine a fully funded BSc Food Science and Technology degree with real life job experience.
Palethorpes Bakery, an award-winning and market-share leading ‘Chilled Savoury Pastry’ food manufacturer, are currently looking for a newly qualified Junior Development Chef to complement an existing passionate and enthusiastic team.
Our Technical teams’ purpose is to reactively and proactively set and maintain our legislative, customer and internal standards, to ensure our factories consistently produce quality food products to our customers and, ultimately, our consumers.
Our Operations teams have a vast array of responsibilities in our factories, ultimately bringing together our people, our processes, and our great food products to deliver key operational objectives. Amongst many things, this includes producing to quality standards, driving improvements, and eliminating waste.
Within our Commercial function sit Sales, Marketing and Product Development. Sales have a key purpose to deliver profitable growth, creating and sustaining our customer relationships. Marketing bring together consumer, category and customer data to create important insight that drives growth for us and our customers. Product Development, meanwhile, creatively inspire new products for now, and the future.
An excellent opportunity has arisen for an ambitious individual to join our sales team at the ABP site Yetminster.
Working as part of the sales team to successfully establishing additional lamb volumes, in particular cuts. Consistently work with & maintain customer relationships to maximise profitable sales through. Forge relationships with key volume. Manage wholesale stocks & ensure all stocks are placed within shelf life for maximum return. Exploit all retail & catering opportunities through this route. Maximise profit on all trading & actively endeavour to control customer demand in line with agreed supply. Effectively communicating market feedback & reporting where necessary on market developments/ opportunities & successes. To work towards achieving ABP Yetminsters business objectives.
An excellent opportunity has arisen for a qualified experienced maintenance engineer at our Yetminster site.
Working as part of the Engineering Team you will be responsible for the general up keep and performance of the factory. We operate a two week rolling shift pattern Monday to Friday of one week early 5.00am to 2.00pm Monday to Friday the duties will include factory start up and general flowing of SOPs. One week late shift 9am to 6pm, duties will include factory shut down and any other jobs carried over from production which need to be completed before the next day
You will be expected to work one half day on a Saturday per month to carry out PPMs and out of hour repair works
We are looking to recruit apprentices for 2018 commencing in September to join our Engineering Apprenticeship programme. If you are interested in completing an apprenticeship then this could be a great opportunity for you to start your career.
The programme will last approximately 4 years during which time you will have the opportunity to study towards completion of Level 3 Diploma in Food and Drink Engineering Maintenance.