Welsh cy

Warehouse Operative
Location: UK
Salary: TBC
Category: Warehouse Operative

What's the Job?

Key accountabilities and responsibilities • Responsible to Warehouse management team for the effective, checking and booking in of raw materials and packaging, in line with AFF standards and requirements. • Ensuring correct information {i.e. batch numbers, use by dates, product details} and correctly displayed on supplier paperwork and internal paperwork. • Support the Warehouse Manager in all aspects of Warehousing as and when required to do so. • Ensuring loading and unloading procedures are correctly adhered to. • Appropriate location of stock, within warehouse. Ensuring correct date rotation and control of this stock adhered to. • Issue stock to production lines, and packaging lines, adhering to internal standards and Quality system. • Issue stock to third party warehousing adhering to internal standards department procedures and Quality system. • Conduct daily counts and reconciliation of raw materials and packaging. • Competency using internal SI system and use of RF equipment. • Use of internal manual handling equipment, once trained and signed off as competent by either internal or external bodies. • Cooperation with both internal departments, and external suppliers

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About the Company

Although we started with goats cheese and remain the market leader, we are better known for our added-value, ‘free-from’, plant-based and vegan products.

From our state-of-the-art factory in the beautiful South Wales Valleys, we produce over 4 million kilos of premium product each year.  We create and supply the highest quality product to retail, wholesale, QSR, B2B and club stores. We know these sectors inside out and our reach is global, with exclusive export partners from North America to Australasia.

What do you need?

Role Requirement • Able to communicate effectively with people at all levels of the business. • Ability to work under pressure and to deadlines. • Committed, disciplined and hard working. • Flexible. • High standard of personal hygiene. Experience, Skills and Knowledge will include: • Health & Safety Awareness • Basic Food Hygiene • GMP awareness

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