Welsh cy

Chartered Manager (Food & Drink Operations & Manufacturing) Degree Apprenticeship
National Centre for Food Manufacturing
Duration: 4 years
Study options: Work-Based Learning
Qualifications: Degree Level Apprenticeship
Course Summary
Shaped by major food industry employers, this degree offers a strategic overview of this innovative and fast-moving industry. The course aims to provide students with specialist knowledge of food factory processing and automation, management, quality assurance and new process development. Our programmes are a combination of on-the-job learning and part-time study at the National Centre for Food Manufacturing, with delivery consisting of attended learning through block release and distance learning study. The courses aim to provide comprehensive work-based training schemes for people wishing to develop their career in the food manufacturing industry, complemented by ‘off the job’ learning to develop the supervisors, managers and technologists of the future.
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Course Provider:
National Centre for Food Manufacturing
Holbeach Campus,
Minerva House,
Holbeach Park Road,
Spalding,
Lincolnshire,
England,
PE12 7PT
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