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BSc (Hons) Food Science and Technology

4.5 years

The programme is tailored to the needs of individuals embarking on a scientific or technical career in food and drink manufacturing or those working in and seeking to advance their careers in quality, technical, hygiene or product development roles.
Developed in collaboration with employers in the food manufacturing industry, this programme offers students the opportunity to develop expert knowledge in quality assurance, factory processes, product development and management specific to the food sector.

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FdSc Food Science and Technology

2.5 years

This foundation degree aims to help students develop the skills and knowledge needed to be a leader in technical and quality management or in new product or process development.
Developed in collaboration with employers in the food manufacturing industry, the programme offers students the opportunity to develop expert knowledge in quality assurance, factory processes, product development and management specific to the food sector.

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Food and Nutrition (BSc Honours)

3-4 years

Gain a hands-on understanding of the food industry – including food product development, food technology, food safety and nutrition – on a course with strong links with major food retailers, and manufacturers, leading to exceptional career opportunities.

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Food and Nutrition Sciences (MSc)

1-2 years

The food industry is the UK's largest manufacturing sector and is experiencing a shortage of talented professionals to work in commercial, technical and product development roles. This course gives you the knowledge and skills in food production, food legislation, food product development and nutrition to take on a range of exciting career opportunities in this vibrant and fast paced industry.

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Food Industry Technical Professional Degree Apprenticeship

4 years

The programme is tailored to the needs of individuals embarking on a scientific or technical career in food and drink manufacturing or those working in and seeking to advance their careers in quality, technical, hygiene or product development roles. Our programmes are a combination of on-the-job learning and part-time study at the National Centre for Food Manufacturing, with delivery consisting of attended learning through block release and distance learning study. The courses aim to provide comprehensive work-based training schemes for people wishing to develop their career in the food manufacturing industry, complemented by ‘off the job’ learning to develop the supervisors, managers and technologists of the future.

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Food Industry Technical Professional Degree Apprenticeship

3 years

The Level 6 Food Industry Technical Professional Degree Apprenticeship is a unique programme combining honours level education with workplace learning to help address technical knowledge and skills gaps in the food industry.

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Food Industry Technical Professional Degree Apprenticeship

4 years

Nottingham Trent University’s Food Industry Technical Professional Degree Apprenticeship has been designed in conjunction with the food and drink manufacturing industry.
Degree Apprenticeships help employers to grow their own talent and nurture the employees who will go on to play a key role in their business. For many employers it provides an alternative option to graduate recruitment. Employees get the opportunity to gain a degree in BSc (Hons) Food Science and Technology, with the addition of hands-on experience gained through work.

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Food Science and Innovation BSc

3 - 6 years

The programme will combine food science, technology and nutrition with the objective of creating innovative food products whilst ensuring that they are safe, wholesome and nutritious. This will also help address future issues such as, prevention and treatment of chronic disease, malnutrition, resource depletion and food fraud. New product development (NPD) is a key element, whilst industry relevant areas such as communication, entrepreneurship, team and project management are embedded in the programme.

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Food Technologist Apprenticeship (Level 3)

3 years

This standard focuses on making sure food and drink products are of the right quality and safe to eat and drink. This 3 year apprenticeship is based at our Holbeach campus and awards an Advanced Apprenticeship Level 3 Diploma in Food Technology.

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Food Technologist Apprenticeship (Level 3)

2 years

Our Level 3 Food Technologist Apprenticeship gives you the chance to gain a Level 3 Diploma in Food Technology and enhance your career prospects within the food and drink industry. The course has been carefully designed to meet the needs of the food and drink industry to develop your core skills, knowledge and behaviours in food science and technology.

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