Job Descriptions

As an Environment Manager in Food Manufacturing you’ll be responsible for overseeing the environmental protection and sustainable production performance of your company.

Use you skills and expertise to reduce the risk of injuries, accidents and other health issues within your food manufacturing company.
You’ll ensure everyone in the company understands their responsibilities and fully complies with relevant health and safety legislation and associated company policies and ways of working.
You’ll be responsible for promoting a safe working culture in your company , have an eye for detail and be able to communicate effectively at all levels in your organisation.