View as:

List | Map

Food & Drink Maintenance Engineer Apprenticeship

3 - 4 years

As a Food Engineer, you’ll form a critical part of the manufacturing process. The role can be hugely varied, with tasks that include planned maintenance, reacting to breakdowns and working on continuous improvement projects. In short, get qualified and you’ve got a great career ahead of you.

View more

Food & Drink Process Operator Apprenticeship

2 years

The food and drink industry is dynamic, fast-paced and high-tech – not to mention potentially well paid. With plenty of exciting opportunities for progression, and roles that require varying levels of responsibility, your career path could go in one of many directions. It’s really down to you.

Food & Drink Process Operators work right at the heart of the manufacturing team, helping to create some of the most famous food and drink brands in the country. From baking to the production of your favourite soft drinks, you can work in any part of the industry – ensuring that safe and tasty products are made to consistently high standards.

View more

Food Industry Skills Advanced Apprenticeship

1.5 years

Proficiency in food manufacturing, this qualification is designed for learners who are working in a food manufacture or supply chain environment and offer a sustainable Continuous Improvement Programme for the workplace.

View more

Food Industry Skills Level 2 Apprenticeship

12 – 18 months

Dairy Industry, Meat and Poultry, Food Industry Skills, Baking Industry Skills or Food Manufacture Excellence.

You will combine work in food manufacturing or development with additional training in the workplace delivered by Reaseheath tutors. Depending on your industry focus, you will study one of the following pathways; dairy, meat and poultry, food industry, baking or food manufacture.

View more

Food Industry Skills Level 3 Apprenticeship

2 years

Dairy Industry, Meat and Poultry, Food Industry Skills, Baking Industry Skills or Food Manufacture Excellence.

You will combine work in food manufacturing or development with additional training in the workplace delivered by Reaseheath tutors. Depending on your industry focus, you will study one of the following pathways; dairy, meat and poultry, food industry, baking or food manufacture.

View more

Food Manufacturing Intermediate Apprenticeship

1.5 years

The Food and Drink Manufacturing qualification has several Pathways that cover all the processes of food manufacture. The pathways are flexible to account for people working large food automated establishments

View more

Food Science and Innovation BSc

3 - 6 years

The programme will combine food science, technology and nutrition with the objective of creating innovative food products whilst ensuring that they are safe, wholesome and nutritious. This will also help address future issues such as, prevention and treatment of chronic disease, malnutrition, resource depletion and food fraud. New product development (NPD) is a key element, whilst industry relevant areas such as communication, entrepreneurship, team and project management are embedded in the programme.

View more

Food Technologist Apprenticeship

3 - 4 years

The food and drink industry is dynamic, fast-paced and high-tech – not to mention potentially well paid. With plenty of exciting opportunities for progression, and roles that require varying levels of responsibility, your career path could go in one of many directions. It’s really down to you.

Food Technologists are key to everything. From checking the quality of raw ingredients, to assessing the final product, you’ll work hard to ensure that food is safe – and consistently delicious. You’ll also experience the satisfaction of helping to develop new products from scratch.

View more

Food Technologist Degree Level Apprenticeship (L6)

Our new degree apprenticeship in food technology starts in January 2018. We developed the programme in collaboration with representatives from the food industry and higher education institutions. The Food Industry Technical Professional Degree Apprenticeship is a unique programme that combines honours-level education with workplace learning.

View more

Food Technology Professional Certificate

1 year

The Professional Certificate Food Technology (with Bakery, Dairy, Meat or Nutrition Specialism) is aimed at those working in the food manufacturing industry who wish to achieve a higher education qualification, gain credit for their knowledge and experience, and progress within their career.

View more
List | Map